Tulchan Gin elevates itself and celebrates its origins by conveying the character of typical Scottish flora, like sloe berries, and other 'wild' botanicals that can be found on the Tulchan estate.

Tasting notes

Nose: Juniper, lemon and orange peels, coriander, very faint floral notes.

Palate: Sweet up front with lots of candied citrus peels, followed by resin, cardamom, licorice, and coriander.

Finish: Medium length, kumquat and lemon curd.

Best Served: Alone with Ice Or Tulchan & Tonic ; Garnished with a wedge of orange